This crumbled meat mixture is so easy and has such a great flavor. Plus, you can add it to anything. It’s also Keto, Paleo, Whole 30, and just plain healthy, but beyond that, so delicious! Garlic Beef and Onions with Green Beans 1 tablespoon avocado oil 1 large onion, chopped 10 cloves (or 1 head,) […]
Read more
I love to eat and I love to cook. (I also love to workout, and thank God for that!) I would rather cook in than go out, but I do like to try new things every once in a while. When my mother-in-law sent me this recipe for mushrooms and green beans that they had […]
Read more
Being on the road is pretty great, but there are some things that I miss. A crock-pot is one of them. Whenever I have access to one, you better believe I’m pulling that thing out, coming up with a meal, and trying something new. I ate this salsa chicken over rice and added a little […]
Read more
Listen, we all indulge around the holidays. What else are they meant for? Just kidding. Jesus is the reason for the season. And friends and family are the back bone of life. But the food, festivities, and holiday activities are amazing and we want to celebrate them and enjoy them! There are things you can […]
Read more
What is your favorite Hamburger Helper boxed dinner from back in the day? Apparently, I’m not the only one who LOVES the Chicken Enchilada Chicken Helper. So after I made my own version, I stuffed the mixture into peppers, and called it a win. This recipe has a lot of ingredients but it’s easy enough […]
Read more
Try these, even if you don’t like Brussels sprouts. Trust me! They aren’t mushy and they aren’t soggy. These Brussels are crispy and delicious. And, super easy. Brussels sprouts are in season in the Fall so get some soon and try this recipe. Just toss the brussels with some oil and lemon pepper and bake […]
Read more
We love popcorn around here, but it’s got to be homemade. My Dad made it when we were kids and I’ve loved it ever since. I taught Nick his recipe and now he makes it. Yum Homemade Popcorn avocado oil (or peanut) popcorn kernels butter (or Vegan substitute) salt Just take a large soup pan […]
Read more
It was at a wine tasting when Nick and I started talking about my pear cake. It’s an almond flour-based cake full of fresh, ripe pears, and it’s one of our favorites. The thing is, I don’t have an oven right now. So I decided to make these pear (pan)cakes and they were a delicious […]
Read more
I can’t cook for just two people, like I literally CAN’T. I love to cook. I like to cook huge meals with lots of leftovers. And when I try to cook for just two, I always have enough for at least four. But since going on the road, I needed to figure it out. And […]
Read more
Nick loves chia pudding. And chia pudding is quick, easy, healthy, and a great dish to have on hand. So we have it a lot and I am always trying new combos. This is my newest version and according to him, it’s a winner, too. Make this quick so you can get some of the […]
Read more